400 – Moroccan Carrot Orange Salad / سلطة الجزر و البرتقال

Jan 4, 2016 | Desserts, Salads

Prep time :

Cook time :

Serves :

1

Complexity :

Easy

Ingredients :

 

  •  2 oranges 
  •  2 carrots (grated)
  •  Pinch of salt
  •  1 tbsp orange blossom water
  •  1 tbsp white sugar (to taste)
  •  Juice of 1 lemon
  •  Ground cinnamon (optional)

 

Directions :

1- First, prepare some fresh orange juice. 
2- Peel the carrots and grate them into very fine or medium strands – whatever you prefer
3- In a large bowl, place the grated carrots; add the orange juice, freshly squeezed lemon juice, orange blossom water, pinch of salt, and sugar. Mix.
4- Taste and adjust ingredients as desired. 
5- Refrigerate the salad for 30 minutes before serving. 
6- Don’t forget to sprinkle a bit of ground cinnamon before enjoying it
Bon appetite!

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