476 – KFC Chicken Eggplant Pizzettes / بيتزات الدجاج والباذنجان

Mar 20, 2017 | Poultry

Prep time :

5 Minutes

Cook time :

20 Minutes

Serves :

4 Pieces

Complexity :


Ingredients :

  • 1 box of KFC crispy chicken strips
  • 1 large thick eggplant
  • 4 teaspoons olive oil
  • Salt and pepper
  • 1/4 cup pasta sauce
  • 1/2 cup shredded mozzarella cheese
  • 1 tablespoon finely chopped cilantro


Directions :

1- Cut the eggplant crosswise into thick slices. Place them in a baking sheet covered with parchment paper.
2- Brush both sides of each eggplant slice with olive oil. Season with salt and pepper.
3- Bake the eggplant slices in a preheated oven at 200C for 15 minutes or until they become tender. Make sure to turn the eggplant slices once, while baking.
4- Once soft, layer each eggplant slice with 1 tablespoon of pasta sauce, shredded cheese, and KFC crispy chicken strips cut into bite-sized pieces.
5- Bake again for 5 minutes until the cheese melts.
6- Top each eggplant pizzette with chopped cilantro and serve immediately!

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