551- Banana Popsicles Dipped in Chocolate / موز مثلج بالشوكولاتة

Aug 9, 2017 | Desserts

Prep time :

1 hour

Cook time :

Serves :

8 popsicles

Complexity :


Ingredients :

4 medium bananas
8 popsicle sticks
200 grams (7 oz.) dark chocolate, melted
Toppings: shredded coconut, cacao powder, colored sugar, chopped nuts, oatmeal…

Directions :

1- Peel and cut the bananas in half crosswise, so that you have 8 pieces.
2- Insert a popsicle stick into each half.
3- Cover a baking pan with parchment paper and place bananas on the baking pan.
4- Freeze for 30 minutes.
5- Dip the chilled bananas in chocolate and roll with your favorite topping. Freeze for at least 2 hours before serving.

6- You can put them in a airtight container and keep them in the freezer for up to 3 weeks for yummy snacking.

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