611- Canapes / الكانابيه

Dec 12, 2017 | Appetizers, Vegetarian Food

Prep time :

15 minutes

Cook time :

5 minutes

Serves :

20 Canapés

Complexity :


Ingredients :

 The base:
10 slices of bread
3 tablespoons tapenade pepper delight

1/2 zucchini, cut into thin slices
6 cherry tomatoes
1/2 eggplant, cut into thin slices cut in two
Chives, finely chopped
Salt and pepper, to taste
1 tablespoon olive oil

Directions :

The base:
1- Heat a frying pan over low heat, and toast the slices of bread for 30 seconds on each side.
2- Cut into the toast approximately 20 squares of 2 cm on each side.
3- Spread the tapenade on the square toasts.

4- Heat the olive oil in a frying pan over medium heat, place the cut vegetables then add salt and pepper. Cuisez 2 minutes de chaque coté jusqu’à ce qu’ils soient tendres.
5- Place the vegetables on the toasts and sprinkle with the chives.

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