Tips

How to make California roll! 

How to make Sushi rice the right way! 

How to make easy homemade vinaigrette! 

Crème Fraîche is a soured cream (less sour and higher fat content than U.S. sour cream). It can be used in many recipes, especially hot sauces because it does not curdle. You can also mix it with a bit of sugar and serve it with berries. yum!  

Paula Wolfert gives us a super tip on how to fix a cracked tagine! Place the tagine in a pan, fill it with 2 inches of milk, place it in the oven at 300 F degrees and bake it for 5 hours. Let it cool in the oven overnight and voila!!!

Today’s tip is how to make Berry Compote. “Compote” in French refers to a puree of cooked fruit, usually apples, basically “apple sauce” but today we are going to make a summer compote with cherries and strawberries. You can eat it for breakfast, snack, or dessert!

Today’s tip is sandwilicious! I am going to show you how to make ‘batbout’, small little Moroccan breads that are perfect from yummy sandwiches. You can fill them up with cheese, meat, chicken, or any other filling of your choice! They are cute, they are tasty, they are sandwilicious! 

Today’s tip is all about dates! Dates are delicious magical fruit that can be eaten as is, cooked in savory dishes, or used in making desserts. Dates are packed with natural fibers, vitamins, and minerals – perfectly sweet for your palate and health! Today I am going to show you how to make Date Paste that is used in many Arabic desserts and cookies. And if you don’t bake, then this will become your new Nutella , used as a topping from your waffles to your yogurt!

Today tip is how to make the famous Moroccan Mint Tea! 

We have a Moroccan saying “The eyes eat first”, which means a dish has to be both appetizing to the eyes as well as the palate. Today I am going to show you how to make your rice salad look like a star!

Today's tip is how to prepare delicious and super light Moroccan baked fish in less than 30 minutes! 

Today's quick tip on how to spice up your almonds Moroccan style!

Why are the potatoes running away? What’s going on?

Oh, look who is here! The Sweet Potato Queen! With more vitamin C, vitamin A, and low glycemic index, the Sweet Potato Queen can for sure scare these little white potatoes. So if you were going to eat potatoes, choose the Queen because it wont cause a spike in your blood sugar and therefore will make you  feel full longer!

Today’s tip is how to make these delicious French cookies called “Palmiers” or “Elephant Ears”. Although these cookies are French, they are very popular in Morocco and I used to love them as a kid! These cookies which take only 2 ingredients will make your family and friends ask for more!