Video
Briwat with Goat Cheese
Ingredients
- Spring roll pastry (or Pastilla pastry if you can find it)
- 9 Oz of creamy goat cheese
- 1 egg yolk
- 1/4 teaspoon of pepper
- Oil for frying
- (Optional for spicy Briwat) Hot chili pepper to taste
- (Optional for spicy Briwat) 1/4 cup of chopped parsley
- (Optional for sweet Briwat) Honey
Directions
Steps for making the filling:
1- Mix the goat cheese with the egg yolk and the pepper
2- For spicy Briwat: if you are making spicy Briwat add the parsley and the hot chili pepper to the goat cheese mixture.Steps for rolling the Briwat:
Put the equivalent of a tablespoon of goat mixture in the Spring roll pastry and roll the Briwat as shown in the video.Fry the Briwat in very hot oil.
The spicy Briwat are served immediately. The sweet Briwat are dipped in honey before serving.
Comments (18)
very good
dear Alia
thank you so much for your delicious recipes and all your efforts. You are indeed a cordon bleu comme on dit en francais. I am moroccan too but moroccan cuisine is different from one region to another. I liked the rbati cuisine you make.
Allah Maak
thanks a lot Alia for your recipes it really make the cooking very easy for me (especially because I'm a recent bride) so it helps me a lot. and I'm MOROCCAN, too.
tbarkallah 3lik o salmi 3la meryam (moulat l7archa) :DDD
shoukran!!! I told Meryam that you said hi :-)
Ybarak lah alik , I like cooking and i like your videos
thank you Amal!
You can find a better dough called feuille de Brik ..it is very similar to warqa...good site ...keep it up
Salam alaykum
Thank you so much Alia for these wonderful recipes, thanks to you i'm less afraid in the kitchen.
Please do keep it up if you can
BarakALLAHufik.
Hi Ana, I am so glad that you are enjoying all the recipes. And the kitchen is not that scary, you'll see, few times there and you'll be a super cook!
Assalaamu alaikoum wa rahmatllaahi wa barakaatuh.
Ramdhaan mubaarak everyone, i just wanted to ask.
is it possible to make it with a nother kind of cheese like ( La vache qui rit ) ? or do u really need to use goat cheese? Baarak Allaahu fiki. xxx
very good recipe thanx
Salaam alaikoum wa rahmatullaah.
Does anybody know an answer for my question?
please let me know.
Do you use pepper for the sweet briewat also?
Hi,yes you do use peper for both of them .
For the sweet one and the chillione . ;)
hi alia . two thumbs up and great job. keep going up with a good stuffs.salam.
Hmmmm ça fait trés envie Merci Alia
This looks delicious. Alia, you are really brilliant.
Thank you Aurora!