Stuffed Dates - Ramadan Specials
Ingredients
- [Salty] Madjool Dates
- [Salty] Goat Cheese
- [Salty] Chives
- [Salty] Walnuts
- [Almond Paste] 1 pound of raw almonds
- [Almond Paste] 8 oz of sugar
- [Almond Paste] 1 teaspoon of orange blossom water
- [Almond Paste] 1/4 teaspoon of ground cinnamon
- [Almond Paste] 4 tablespoons of butter
- [Sweet] Madjool Dates
- [Sweet] Walnuts
- [Sweet] Dark Chocolate
Directions
Salty Recipe:
1- Chop the chives and the walnuts.
2- Mix the chives and walnuts with the goat cheese.
3- Pit the dates and stuff them with the cheese mixture.Almond Paste Recipe:
1- The first step is to remove the almond skin. Boil water then pour it on the almonds and let them sit for few minutes.
2- Strain the almonds from the water, place them on a towel, and rub them energetically with the towel. The skin of the almonds will be removed with the friction.
3- Note: if the almonds dry out, place them back in the hot water to sfoten the skin.
4- Mix the almonds, melted butter, sugar, orange blossom water, and cinnamon in a grinder until you get a smooth almond paste.Sweet Recipe:
1- Pit the dates and stuff them with the almond paste. Add a walnut in the middle of the stuffed date.
2- Melt the chocolate. Dip the stuffed dates in the chocolate.
3- Chill the dates in the fridge until the chocolate becomes hard. Once they cool down, you can decorate the dates with edible foil sheet or glitter.


Comments (8)
MashaAllah, I cant wait to make for this Ramadan.
This is superb! After serving them, I'm sure to get a lot of dates this Ramadan!
How do I store these after adding grounded nuts with dates,
I assumed refrigerating is the best
place them in a air-tight container then place the container in the fridge.
how long can i eat it when i put it in the fridge with an air-tight container?
If it's cheese around 1 week, if it's almond paste, 1 month.
If I use store bought ground almond, how many cups would it be?
oh not sure - I have never made almond paste with store ground almond. I always use whole fresh almonds, the flavors will be much better!