108 – Moroccan Chicken Skewers

Ingredients :

• 1 pound of chicken breast cut into cubes
• 1 onion – grated
• 1/4 cup of finely chopped parseley
• 1 teaspoon of paprika
• 1 teaspoon of cumin
• 1 teaspoon of salt
• 1/4 teaspoon of pepper
• 1 tablespoon of lemon juice
• 1 tablespoon of olive oil
• 1 red pepper
• 1 green pepper
• 1 onion
• Cherry tomatoes
• Any vegetable of your choice

Directions :

Steps for preparing the chicken:
1- Mix the chicken with all the ingredients (onion, parseley, spices, lemon juice, and olive oil) in a bowl.
2- Cover the bowl with a plastic wrap and let the chicken marinate in the fridge for 1-2 hours.

Steps for making the skewers:
1- For each skewer, alternate a piece of chicken with a piece of vegetable.
2- Barbecue the chicken on a charcoal BBQ or an electric grill. Rotate the skewers so that all chicken sides are cooked.
3- Serve immediately.